Welltodo Today: Smart Kitchens, Jawbone Stops Producing Fitness Trackers, ‘Cool Down’ Apparel

Today’s key global wellness news articles from around the world, impacting the industry and influencing the business of wellness.

Jawbone has stopped producing its fitness trackers and sold the remaining inventory to a third party

Lisa Eadicicco Jawbone has stopped making its UP fitness trackers and sold its remaining inventory to a third-party reseller, sources familiar with the matter told Tech Insider. Jawbone has three major fitness trackers: The UP2, UP3, and UP4.

This ‘smart’ kitchen recognizes food in your fridge, creates recipes, and cooks your meals

In the future, we may not have to do much to prepare and cook our food. Our kitchens will be able to handle ordering food, help us prepare it, and automatically cook it for us. This will be in part to companies like Innit, which is creating software to manage every part of your meal.

This Whole Foods store for millennials is unlike anything we’ve seen from the company

Whole Foods’ new chain of stores targeting millennials has finally opened its first location, and it looks nothing like the Whole Foods we know. The first of the stores, called 365 by Whole Foods Market, opened Wednesday in the Los Angeles neighborhood of Silver Lake. Here’s what it looks like inside.

This ‘cool-down’ hoodie could solve all your gym outfit temperature woes

LONDON – Finding an outfit for the gym is much akin to Goldilocks’ struggle. If your outfit isn’t making you feel too cold on the way to the gym or too hot while you’re working out, it’s making you feel even hotter on your way home.

A gym where people can get high onsite is opening in San Francisco

420 Games This fall, San Franciscans will be able to get high while getting swole. A new gym called Power Plant Fitness will allow members to consume marijuana on-site while working out. It’s claiming to be the world’s first cannabis-friendly gym.

This salad chain banned Sriracha and bacon for a ridiculous reason – and customers are freaking out

Sweetgreen is cutting bacon and Sriracha from the menu, saying “it’s time to make America healthy again.” The fast-casual salad chain announced the change in a Medium post, which was emailed to customers on Tuesday morning. Cutting bacon and Sriracha is part of the debut of a new menu that the chain is calling “Healthy 2.0.”